Pulse processing machines are specialized equipment used in the agricultural and food processing industries to handle and prepare various types of pulses, such as lentils, chickpeas, beans, and peas. These machines play a crucial role in the post-harvest processing of pulses, enabling efficient sorting, cleaning, grading, and packaging.

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The primary goal of pulse processing machines is to enhance the overall quality of pulses while ensuring food safety standards. These machines employ advanced technologies like optical sorting, air separation, and vibration to remove impurities, foreign materials, and defective grains, resulting in a high-quality final product.

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Pulse processing machines come in various types, including cleaners, graders, dehullers, and sorters. Each machine serves a specific purpose in the pulse processing line, contributing to improved productivity, reduced labor costs, and increased yield.

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